TEAM

Meet The
24 Carrots Team

24 Carrots is proud to have the most talented and hardest working team in Southern California, and we’re proud to be an employee-owned company! While we all have unique skills and come from different backgrounds, there is one thing we share: A genuine passion for helping people make unforgettable memories together.

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Norm Bennett
Founder & CEO

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Carlos Bohen
Chief Operating Officer
Dave Fabian
Chief Financial Officer
Lynn Wagoner
Chief Business Development Officer
Carizza Rose
Chief Brand Officer
Jonas Spaugh
Director of Operations
Elise Luna
Director of Sales

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Richland Fries

Brenda Alcaraz
Director of Human Resources
Alyssa Hayes
Director of Service Development

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Greg Stillman
Executive Chef

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Janae Bueno
Executive Pastry Chef

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Chimichurri

Alex Pinedo
Purchasing Manager

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Jose Munoz
Beverage Manager

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Chilean Sea Bass

Kimberlyn Richardson
Senior Catering & Event Sales Manager

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Churro Rice Krispies

Chelsea Cook
Senior Catering & Event Production Manager

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Chilean Sea Bass

Michele Maney Davis
Senior Catering & Event Sales Manager

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Morgan Mauriello
Catering & Event Production Manager

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Erandi Morales-Foster
Catering & Event Sales Manager

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Yellowtail Crudo

Kristin Howe
Catering & Event Sales Manager

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Sweet Pea Pancake

Melissa Keller
General Manager of Venues

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24 Carrots Slider

Elizabeth Prevel
Venue & Event Manager Franciscan Gardens

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Ceviche Station

Amanda Bartel
Venue & Event Manager
Ole Hanson Beach Club

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Chilean Seabass with Lemon Beurre Blanc

Sarah Blasi
Hotel & Venue Manager
The Richland

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Mini Dallas Slider

Beth Schallert
Venue & Event Manager
Rancho Las Lomas

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Ahi Tuna Poke

Anna Ismirnioglou
Venue & Event Producer
Rancho Las Lomas

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Shane Fitzgerald
Venue & Events Manager
The Colony House

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Shae Hagen
Venue & Event Producer
The Colony House

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Molly Weber
Venue & Event Producer Ole Hanson Beach Club

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Butternut Squash Steak

Anna Hansen
Venue & Event Assistant
Franciscan Gardens

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Mini Sourdough English Muffin with Burrata & Local Honey

Tony Contreras
Catering & Event Producer

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Burrata Crostini

Katherine Jimenez
Assistant Hotel Manager
The Richland

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London Walker
Operations Manager

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Hummus & Pita Chips

Nicole Crawford
Corporate Manager

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John Chambers
Facilities Manager

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Tom Rogers
Packing Manager

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Monica Tepox
Linens Manager

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Mini Mac & Cheese Skillet

Paige Perez
Associate Director of Marketing

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24 Carrots Slider

Arielle Ortega
Creative Design Manager

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Chips & Salsa

Heather Lozano
Accounting Manager

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Stephanie Hansen
Front of House Manager

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Everything Pull-Apart Bread

Emily Gordon
Executive Assistant to the CEO

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Butternut Squash Ravioli

Kylee Millman
Staffing Administrative Assistant

Got That 24C Magic In You?

We’d love to hear from you!

714.942.6000 • info@24carrots.com

 

Do you have what it takes to help us bring peoples dreams to life? From chefs to servers, marketing team to finance, we’re always looking for talented & passionate people!

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