Celebrate the season with this festive cocktail that will warm up any winter wedding!
The Drink (makes 2 servings):
2 ounces Peppermint Schnapps
2 ounces Coffee-flavored Baileys
1 ounce Espresso liqueur
Garnish the glass rims with crushed candy canes
Combine ingredients in glass and top with half-and-half
Enjoy!
As featured in WeddingWire’s WinterBook 2013