24 carrots catering and events
24 Carrot Blog

What's Cooking at 24 Carrots?

February 16, 2017

Ole Hanson Beach Club Grand Reopening

Ole Hanson Beach Club is a well-known coastal landmark that embodies the true Southern California beach experience with its panoramic ocean views and historic roots, Ole Hanson is an ideal event venue for a seaside wedding or special event.

Named after Ole Hanson, founder and developer of San Clemente’s “Spanish Village by the Sea”, the 1928 Spanish-Revival-style white stucco building features traditional arches, elaborate hand-painted tiles, ornate stain-glass windows, and original crafted wrought iron grillwork.

24 carrots catering and events opened the doors to our event industry peers, to welcome this quintessential California venue to the map. With sunset views and rooftop receptions, it’s hard to beat this picture perfect spot!



Many thanks to our gracious vendors who generously contributed their time and talents:

Photography: Studio EMP

Furniture: Archive Rentals

Entertainment: Scott Cummings Music

Lighting: Elevated Pulse

Florals: The Bloom of Time

Linens: Luxe Linen

January 26, 2017

Like You a Waffle Lot

Our love for yummy breakfast carbs runs deep, even before Stranger Things make waffles a statement piece. Our kitchen played with some savory flavors of this favorite treat, which leads us to believe that waffles can be eaten at any time of the day, right? Whether you prefer sweet or savory, we’re strong believers in that! Because we sure like them a waffle lot!

 Cornbread Waffle + Bacon + Cheddar + Green Chile + Scallions + Burnt Honey Butter

Chorizo + Cotjia + Cilantro + Fried Egg

Potato Waffle + Smoked Salmon + Capers + Red Onion


PS If you’re looking for some brunch ideas, hop on over to our Love You a Brunch shoot featured in Ceremony Magazine in 2014! To this day it’s one of our favorites! We also have a full brunch menu, so don’t hesitate to reach out to us for menus and details. It’s the perfect menu for a shower or post-wedding celebration!

December 29, 2016

2016 Highlights

Thanks to our trusting clients, hard-working staff, and exceptional team, we’re had an absolutely incredible year at 24 carrots catering. While it’s hard to pin down all of our favorites, we wanted to share some highlights with you, as we thank you for cheering us on and being a part of 2016!


VENUE OPENINGS | We love being able to offer a variety of spaces and places to our clients, and this year we had the honor of partnering with many new venues, and opening a couple of our own!

[AV] Grand Opening

The 1912 – Sneak Peek Dinner

The 1912 – Grand Opening

Ole Hanson Beach Club – Grand Reopening

CULINARY RESEARCH AND DEVELOPMENTOur chefs are always playing around in the kitchen, looking for the next perfect dish to add to our repertoire. This year was no exception!

PHOTOSHOOTS | The best thing you can give creatives is freedom. With many of our incredible creative partners, we had the opportunity to showcase, and show off a little ;)

REAL WEDDINGS | Our couples are the best! From our first email or phone call, to the last dance, we’re honored to be a part of so many exceptional days!

24 CARROT MAGIC | All of the above cannot be done without our amazing staff and crew. Our team grew this year, and we’re thankful for each and every person that helped make this year a success!


Photo credits: Brandon Kidd | Studio EMP | Mike Vila Visuals | Lorely Meza | Sanaz Photography | The Grovers | JC Guzman | Lin + Jirsa | The McCunes | Perpixel

November 17, 2016

Real Wedding: Eric and Rosa at Hummingbird Nest Ranch

We’re proud to serve all of Southern California, and Los Angeles is always a great place for our most favorite celebrations!

This gorgeous wedding at Hummingbird Nest Ranch was featured on Every Last Detail blog and we couldn’t be more thankful for not only a beautifully kind couple, but their supporting cast of star-studded vendors.









Photographer: Damaris Mia // Planning and Design: Vanessa Michelle Co.// Venue: Hummingbird Nest Ranch // Videography: Artifex Films // Floral Design: Robinson’s Flowers // Rentals: A Rental Connection // Caterer: 24 Carrots// Stationery & Laser Cut Signage: Jasmin Michelle Designs // Calligraphy: Seniman Calligraphy // DJ: Vox DJ’s // Car: Classy Chassis Rentals // Tux: Friar Tux

September 13, 2016

Gotta Catch Em All: Poke Bowls

We’ve caught the poke rage, and believe me, we’ve caught them all. Our poke station features your favorite selections of fish, complimented by colorful toppings and savory sauces. We’re highlighting Chef’s favorite combinations today, but don’t wait to try your own! This station is available as a build-your-own or you can add a chef for an additional interactive element!


24c_20160831-6621Tasmanian Ocean Steelhead, Kelp Noodles, Zucchini, Carrots, Edamame, Pickled Carrots, Charred Scallions, Ponzu, Yellow Tobiko and Petite Sea Grass


Octopus, Ahi Tuna, Mizuna Lettuce, Pickled Carrots, Pickled Daikon, Wakame Salad, Pickled Ginger, Spicy Ponzu, Kizami Wasabi


Uni, Quail Egg, Steamed Jasmine Rice, Furikake, Tombo Tuna, Hamachi, Tataki Sauce, Sesame Seeds, Scallions, Pickled Cucumber, Soya Onions